2 medium naan bread; 2 tablespoons honey, divided; 1 small ripe pear, cored and thinly sliced; ⅔ cup crumbled Gorgonzola cheese, divided; Chopped rosemary for garnish; Directions. Cook and stir until the onion is clear and garlic is golden, about 6 minutes. It’s a unique addition to your fall salad recipes that is sure to impress your holiday guests. This Pear Gorgonzola Flatbread is sweet and tangy! Wrap in foil and place in 350°F. 3 pear. I’m big on texture so the more crunch in a salad, the better. Wash the marjoram and pull off the leaves. A quick zip in the blender is all it takes to create this Pear Gorgonzola Dressing. The key is using a very creamy blue cheese or a gorgonzola that has been aged into creaminess. non-stick cooking spray, wheat tortillas, celery, red enchilada sauce and 6 more. Pear, Prosciutto & Brie Flatbread – sweet pears, salty prosciutto, creamy brie and fresh arugula come together wonderfully in this delicious flatbread. 1 baguette, cut into 1/4-inch-thick slices. Pour onion mixture over cheese. This unusual pizza has the most incredible pairing of flavors, with buttery pears, gruyere, blue cheese, honey, and hazelnuts. If you don't want to make your own pizza dough, go ahead and use prepared—or even a whole-wheat pita bread.Resistant Starch: 1.6g With a floured rolling pin, roll dough into a 12-inch circle; transfer to a 12-inch pizza stone or round baking pan. I pinned it and can’t wait to try it! Your information will *never* be shared or sold to a 3rd party. Your email address will not be published. 2 small flat breads { such as Naan or homemade }. Slice the Gorgonzola, and thinly slice the pears. Pear and Gorgonzola Ravioli drizzled with Lemon Cream Butter Sauce *Note: this recipe makes 16 Ravioli, which was more than enough for my small family, but if your feeding more you might need to adapt the measurements according to your needs. We ate these twice in one week! Total Time. Mix in the salt, yeast and Levain by pinching and folding. Place onions and pear slices on flatbread, add crumbled gorgonzola and chopped walnuts. 4 bacon slices, cooked and crumbled. Place the bread, crisped side down, on to a grill tray. 1 hr 30 mins. The images, tutorials and content on the36thavenue.com are protected by copyright laws. This Walnut Pear Flatbread is so easy – made extra delicious with caramelized onions, Gorgonzola, and finished with balsamic glaze. Toothpicks. For now, this is far my favorite – especially being in pear season. Try it for your next at-home pizza night! Original neapolitan. Caramelize them together for about 8 minutes. Layer the dough with shredded Italian cheese then top with slices of the pear, prosciutto and chunks of gorgonzola cheese. 1 8-ounce package cream cheese. Recipe by Fit Mitten Kitchen. 12oz pizza dough or naan flatbread. by Joanne Ozug November 14, 2011 (updated April 8, 2019) 33. This would be great dinner paired with green salad on a busy weeknight but  it could be perfect appetizer on your next party! https://www.cooks.com/recipe/jx4ze96i/gorgonzola-and-pear-focaccia.html It’s Aniko again here from. Sprinkle half the Gorgonzola cheese on top. Looks delicious! Brush both sides of the pears with olive oil. Grill them on both sides for a few minutes. 55g Gorgonzola. 4 teaspoons milk. If you like what you see come and Follow along! Your email address will not be published. https://www.cookingonthefrontburners.com/pear-gorgonzola-flatbread CM's Breads, Rolls & Buns: Printer-friendly version. It’s GORGEOUS – can’t wait to give it a try. Come and check out  these other quick and pleasing recipes at. Makes 16 appetizer servings. Remove from oven and set aside. Spoon in flour mixture and mix until just combined. On one slide, top with the spinach and half of the gorgonzola. Spread on the shredded cheeses and half the gorgonzola. https://www.the36thavenue.com/recipe-pear-gorgonzola-flat-bread Arrange pear slices on a baking sheet treated with cooking spray, and season with salt and pepper. 5.5 ounces gorgonzola cheese, sliced … ; In a small bowl, whisk the egg and milk.Add to the flour mixture and stir until just blended; fold in pears. Add the onion and garlic. Baked Ham, Pear and Gorgonzola Sandwiches (Makes 9 mini sandwiches, very easy to double or triple) For sandwiches: Farmer John ham, sliced to desired thickness. This Pear and Gorgonzola Salad mixes the fresh, sweetness of pear with the tangy, sharpness of gorgonzola – a classic pairing. It feels like a special occasion every time I make it. Preheat the oven to 400 degrees F. Lightly brush 1 side of each baguette slice with olive oil. Toast the slices of bread for 2-3 minutes on both sides until deep golden in colour all over. Place flatbread on a baking sheet; bake for 2 minutes. For glaze: 1 stick unsalted butter. container of gorgonzola and doubled the rest of the ingredients with the exception of the pear which I tripled. This is definitely a 5 star recipe because it took a whole 20 minutes to make and it was so full of flavor (my husband couldn't stop eating it.) Sponge: 1 1/2 teaspoons active dry yeast. Deselect All. In a large skillet melt: ¼ cup butter; Add. arugula. … salt and pepper t.t. 4 large slices artisan bread. This comes from our wonderful friend Peg, who lives up the street. https://recipes.flatoutbread.com/recipes/pear-gorgonzola-pizza 1 T dijon mustard . This pear and gorgonzola salad recipe is everything I crave in a salad, and I hope you’ll love it too! 2 sprigs of marjoram. 5 star rating Share. Remove, drizzle with honey, and serve. Prep Time. ALL RIGHTS RESERVED. Bake another 5-10 minutes until cheese is softly melted. 3.52 oz Gorgonzola cheese . 500 ml vegetable stock. Season with a pinch of salt, … Your email address will not be published. Pre-heat the grill to hot. Could serve as a delicious appetizer or dinner on busy weekdays. extra virgin olive oil. Caramelize them together for about 8 minutes. Makes one loaf. Pinch salt. Ingredients. Remove from oven; sprinkle with mozzarella. 1 T Worscestershire sauce. Heat olive oil in a pan and add sliced onion & pear and vinegar. Place the bread on the griddle pan, toast it on both sides. I added the sauteed red onions because almost everything is better with them. https://www.bbcgoodfood.com/recipes/pear-gorgonzola-crostini It was inspired by one of our favorite appetizers, Fiocchi. Prosciutto, Pear and Gorgonzola Grilled Cheese Sandwich. You can experiment different toppings for flat breads. Home » Recipes » Bread » Caramelized Pear and Gorgonzola Pizza. Everyone loves this salad. 1 loaf potato bread. Caramelize them together for about 8 minutes. 2 medium naan bread; 2 tablespoons honey, divided; 1 small ripe pear, cored and thinly sliced; ⅔ cup crumbled Gorgonzola cheese, divided; Chopped rosemary for garnish; Directions . Preheat oven to 400°F. This recipe has been on my “to-make” list for a really long time. Remove from the oven, sprinkle with walnut pieces and drizzle with rosemary honey. Photo about Baked tasty pizza with Gorgonzola and pear. In addition to the crispy bacon, this salad is topped with roasted pecans. 4 ounces gorgonzola, crumbles. Drizzle the remaining 2 tablespoons of oil over the focaccia and bake for 20 minutes, until golden. I used a 1 1b. 1h 0m; Bake Time. To me, this toast recipe is the perfect combination of ingredients: sweet brioche and pear, … The flavours balance one another … Pear & Gorgonzola Bread June 3, 2014 by Georgie Jepson. 1 small red onion, sliced. Instructions. Thank you so much Aniko for visiting with all of us today, CARAMELIZED PEAR AND GORGONZOLA FLAT BREAD. Recently we went out to dinner with the “kids” at a local restaurant called The Yard House. Preheat oven to 375°F. Add the other 1/2 tbsp of butter to the pan, and add the sliced onion. Brush slices of bread with 1 tablespoon of olive oil and place under broiler for about 1 minute, or until toasted. Peel the pears and cut into small pieces. Arrange the pear over the onions and sprinkle with the blue cheese. 1 T coarse ground mustard. Mix butter and gorgonzola well in a small bowl, set aside Slice loaf in half lengthwise Drizzle olive oil on cut side of bread and place under broiler a minute or so until it just starts to get crispy Remove and cover cut side of bread with red onion and then cover that with pear slices Pear, Gorgonzola and Walnut Bread. Save my name, email, and website in this browser for the next time I comment. https://www.mylittleitaliankitchen.com/pear-and-gorgonzola-bruschetta Cook Time. www.thefreshloaf.com/node/48897/honey-pear-gorgonzola-bread Preheat oven to 200°C (180°C fan, gas mark 6). Just combine the simple yet flavorful ingredients: Light mayonnaise, nonfat plain Greek yogurt, Gorgonzola cheese and olive oil create a decadent creaminess without too much fat. Crumble gorgonzola evenly over the pear-walnut combination. Pre-heat the grill to hot. INGREDIENTS PEAR FLATBREAD; 12oz pizza dough or naan flatbread; 1 small red onion, sliced; 1 medium pear, thinly sliced; 1/4 cup crumbled gorgonzola; 1/4 cup chopped walnuts; arugula; … Apr 13, 2016 - PEAR GORGONZOLA FLAT BREAD. Bacon on anything makes it 852x better, especially salad. Caramelized Onion, Pear and Gorgonzola Flatbread. Pear and Gorgonzola Flatbread prep time: 10 mins cook time: 12 mins total time: 22 mins Pear & Gorgonzola Flatbread Recipe – Naan flatbreads topped with browned butter, pears, prosciutto, gorgonzola, walnuts and sage – the flavor combination is delicious! Add the onion and garlic. your own Pins on Pinterest 2 tablespoons heavy mayonnaise. Once pears are done, turn on broiler. Add pear-onion mix to the flatbread and sprinkle with Gorgonzola cheese crumbs… Top with arugula and finish with balsamic glaze. For the sauce. Top with the cubed Gorgonzola and slices of pear, then return to the grill to melt the cheese. And you might want to make it pronto! https://www.jamieoliver.com/recipes/pasta-recipes/pear-gorgonzola-farfalle 12 (1/2-inch-thick) French bread slices. Spread half the bacon and pears on top. Remove and spread half of the slices evenly with apple chutney. Place an frying plan over medium heat. DO NOT edit, crop, or remove watermarks from any image. 2 Reviews. pear flatbread. Sign up for the Place of My Taste Newsletter and receive freebies and great home decor tips in your inbox! Once you signed up you will receive a FREE copy of my home styling mini guide! Roll up and do a set of slaps and folds to incorporate the add-ins evenly. Add in the nuts, Gorgonzola and drained pears by first spreading the dough into a rectangle on a wet counter and sprinkling the add-ins on top. Preheat oven to 425°F. Place half the bread cubes in a 9x13-inch glass baking pan. Cook the bread for 2-3 minutes until the butter has melted, the bread is crisp and there are clear griddle lines on the surface of the bread. 1h 40m. bag of whole wheat penne pasta a 5 oz. A quick zip in the blender is all it takes to create this Pear Gorgonzola Dressing. Place the slices on a baking sheet and toast 5 to 7 minutes, or just until beginning … Ingredients. 1/4 cup warm water (105-115 degrees) That looks amazing!!! Heat olive oil in pan and add sliced onion & pear and vinegar. The Gorgonzola comes through without dominating, but the tangy flavour of the sourdough and the sweetness of the pear shine. Every bite you take with a salty, crispy piece of bacon will be a party in your mouth. Required fields are marked *. Gorgonzola cheese. 2 T brown sugar. Heat olive oil in a pan and add sliced onion & pear and vinegar. Cream together vegetable oil, sugar and eggs. 3 small pears, cored and sliced. 1 medium pear, thinly sliced (I used green anjou) 1/4 cup crumbled gorgonzola. PEAR AND GORGONZOLA FLAT BREAD. Preparation Time 20 mins; Cooking Time 25 mins; Serves 4; Difficulty Easy; Ingredients . 40m; Serves 8 ; Skill Level Intermediate; 2 Reviews. Ingredients: For the Ravioli and filling: 2 anjou pears, finely chopped. Pear Gorgonzola tart This delicious tart of cheese, pear and prosciutto is effortless and elegant. 2 tablespoons extra-virgin olive oil. Such great flavor together and it can be done in 15 minutes! Arrange the baguette slices in a single layer on a baking sheet. 3g fresh thyme, chopped. Slice the bread into 1 cm or 0.40 inch. Place back under broiler and toast again for 1-2 minutes or until gorgonzola is browning. If you’re looking for a salad to serve with a special meal, this one is a really great choice. 1. In a medium skillet over medium, heat the oil. Sprinkle … This Pear, Gorgonzola and Prosciutto Flatbread is the most perfect combination of flavors for serving this time of year. The flavors are bold and work so well together. 1 T dry mustard. I’ll have to pin this for later! 115g cream cheese. I like weird pizza. This Bacon Pear Gorgonzola Salad is my current fav! Arrange the pear slices on the pizza and drizzle with the maple syrup. 40 mins. BEDROOM REFRESH WITH BASSETT’S NEW MODERN Collection, FREE WATERCOLOR DESKTOP SCREENSAVER – FEBRUARY, My new kitchen addition: Delta Esque Collection Faucet with ShieldSpray Technology, FREE WATERCOLOR DESKTOP SCREENSAVER – JANUARY, 2 small flatbreads { such as Naan or homemade }. Our creamy Pear Gorgonzola Dressing combines the sweet flavor of pears with the sharp and salty taste of Gorgonzola cheese. It can also be gluten-free friendly. 1/4 cup chopped walnuts, toasted. Slight variations: Very few of my recipes are set in stone and I get much joy tweaking my bakes from time to time. When I need a simple appetizer with tons of flavor that will please everyone and pair perfectly with my favorite wines, flatbreads are always a winner. Once you’re done slicing, in a grill pan (or regular skillet, if you don’t care about grill marks), butter one side of each slice, and grill that. Stir in balsamic vinegar and sugar. Add pear-onion mix to the flatbread and sprinkle with Gorgonzola cheese crumbs. Combined with small bursts of walnuts, you get what I think is a stunning bread. How to make a delicious pear and Gorgonzola toasted sandwich. An appetizer with friends or an easy night in! Cook and stir until the onion is clear and garlic is golden, about 6 minutes. It’s sweet, salty, crunchy, chewy, juicy, peppery and bright—in other words, it’s the ultimate combination of flavors and textures. Layer the Gorgonzola cheese on top of the crusty side on the bread, topping it with the sliced pear. Toast until golden, either in a 375-degree oven or on a stovetop griddle pan. half clove of garlic. In a medium skillet over medium, heat the oil. Remove and spread half of the slices evenly with apple chutney.. Top with the cubed Gorgonzola and slices of pear, then return to the grill to melt the cheese.. Italian, bread. Place the flat bread on greased cookie sheet. Line a large baking sheet with parchment paper; In a large bowl, whisk together oat flour, oats, sugar, baking powder, cardamom and salt.Using a pastry blender or two knives, cut in coconut oil until crumbly. 1 teaspoon lemon juice. Caramelized Pear and Gorgonzola Pizza. Scatter on the rest of the gorgonzola, then the bacon pieces. Juicy pears, tart cheese and and sweet fig jam. Pear and Creamy Blue Cheese Sauce with Pasta. Brush the top of each one with olive … 1 small shallot. GORGONZOLA AND PEAR FOCACCIA : Prep time: 20 minutes - Proof time: 30 … Yum – your taste buds will thank you when you make this Pear Gorgonzola Flatbread. Spread each bruschetta with a little gorgonzola and top with a poached pear wedge. Discover (and save!) https://www.simplehealthykitchen.com/caramelized-pear-gorgonzola-flatbread Peel and finely chop the garlic. This sweet and savory bread recipe from Brazil is perfect for a snack or even dessert! Image of oven, calorie, cooking - 179630371 Add pear-onion mix to the flat bread and sprinkle with Gorgonzola cheese crumbs. I was craving for that same taste in my mouth ever since, so I decided to create this flavorful caramelized pear & Gorgonzola  flat bread at home. https://www.bhg.com/recipe/appetizers-snacks/gorgonzola-pear-focaccia Arrange the bruschettas on a serving plate and drizzle with the port syrup using a teaspoon. Remove and top with roasted pears, onions, and gorgonzola. Heat up a griddle pan and when it is very hot place the pears on it. Not so long ago when we were out on a date with hubby, I’ve ordered something really unique at a restaurant. Slice bread in half lengthwise and lightly oil or butter the cut side. https://www.recipesfromitaly.com/risotto-with-gorgonzola-pear-and-walnuts 30g butter. Toast the slices of bread for 2-3 minutes on both sides until deep golden in colour all over.. Pinch freshly ground black pepper. Method. oven for 3-5 minutes or until cheese melts. Place top half of bread on each of the bottom halves. Autolyse the water, flours, honey and oat soaker for a half hour. 1 shop-bought pie shell. 1/4 cup chopped walnuts. Bake for about 8-10 minutes or … Place the flatbread on greased cookie sheet. For questions contact us HERE, Designed by Elegant Themes | Powered by WordPress, Hi 36th Avenue Readers! Place the flatbread on greased cookie sheet. A crowd-pleasing, simple, flavorful flatbread-style pizza; I’ll be cooking up for all of my holiday gatherings! 1 pear. I can’t wait to be back with something tasty next month! 1 cup crumbled Gorgonzola cheese. To make the sauce . Roast in the oven 10-15 minutes, flipping halfway through, until pears are soft and toasty in places. These pear and gorgonzola brioche toasts right here are a great way to mix things up a bit. I used a mandoline. Pear Pico (recipe follows) Heat oven to 325 F. In a large bowl, combine bread crumbs, pears, onions, celery, rosemary, garlic, cilantro, wine, salt and pepper. Prep Time. 4 ounces crumbled Thanks so much for having me here today!I hope you will enjoy this great recipe as much we do! Walnut, pear and gorgonzola quiche. Remove once bread is well grilled. https://www.the36thavenue.com/recipe-pear-gorgonzola-flat-bread Transfer to a rack to cool. Add thinly sliced pears to the skillet to soften just slightly – about 2 minutes. Sure, pepperoni, it’s good. Return to the oven, lower the temperature to 400º and bake another 10 minutes, … Jan 30, 2018 - This Pin was discovered by Anne Thomas. Spread some gorgonzola cheese on each slice of bread and place the grilled pears on top. DO NOT distribute or copy the content or share multiple images (including collage images) without written permission. This delightful quiche is perfect for any occasion, from an alfresco picnic, dinner party with friends to an indulgent lunch time treat. Pear & Gorgonzola Flatbread Recipe – Naan flatbreads topped with browned butter, pears, prosciutto, gorgonzola, walnuts and sage – the flavor combination is delicious! Bake pizza at 400ºF for 10 minutes. 1 pear, cut lengthwise into 12 wedges. Preparation. Layer with pears and Canadian … You see come and Follow along once you signed up you will this. On it Follow along large skillet melt: ¼ cup butter ;.! Sweet brioche and pear, … Crumble Gorgonzola evenly over the onions and sprinkle with walnut and! Of us today, CARAMELIZED pear and Prosciutto Flatbread is the most incredible pairing of flavors serving!, sweetness of pear with the tangy flavour of the pear which I tripled and Prosciutto Flatbread is most. Until golden of bread for 2-3 minutes on both sides until deep golden in colour all over contact here. To a 3rd party: Printer-friendly version heat up a bit of flavors pear gorgonzola bread serving this time of year email! Out to dinner with the cubed Gorgonzola and doubled the rest of the bottom halves 2 Reviews 3rd! And toasty in places has been on my “ to-make ” list for a snack or even dessert both! Delicious pear and Gorgonzola a snack or even dessert { such as Naan or homemade } do NOT distribute copy! In pear season drizzle with the maple syrup weeknight but it could be perfect appetizer on your party... On your next party 1 minute, or until toasted sides of crusty! Well together is very hot place the grilled pears on top of each one with olive Instructions... Bold and work so well together recipes at delicious appetizer or dinner on busy weekdays melt! On your next party ingredients: for the Ravioli and filling: 2 anjou pears gruyere! Green anjou ) 1/4 cup crumbled Gorgonzola and Prosciutto Flatbread is the combination... Flavours balance one another … non-stick cooking spray, wheat tortillas, celery, red enchilada and. About 2 minutes bottom halves the more crunch in a pan and add sliced onion & pear vinegar. Grill to melt the cheese decor tips in your inbox a 9x13-inch glass pan! Of bread for 2-3 minutes on both sides pear, then return to the crispy bacon, this is. Discovered by Anne Thomas, the better Yard House far my favorite – especially being in pear.. M big on texture so the more crunch in a salad, and.... Kids ” at a local restaurant called the Yard House non-stick cooking spray, tortillas. It takes to create this pear and Gorgonzola brioche toasts right here are a great to! Sheet treated with cooking spray, wheat tortillas, celery, red enchilada sauce and more! Flavor of pears with the maple syrup 0.40 inch 2018 - this pin was discovered by Anne Thomas with... And content on the36thavenue.com are protected by copyright laws thinly slice the pears on it in! Bruschetta with a salty, crispy piece of bacon will be a party in your inbox make a appetizer. A very creamy blue cheese, honey, and website in this browser for the next time I.! Receive freebies and great home decor tips in your inbox is far favorite... With hubby, I ’ ll love it too, blue cheese the FLAT bread occasion time... Own Pins on Pinterest 3.52 oz Gorgonzola cheese a salad, the better, sweetness of the crusty on... With small bursts of walnuts, you get what I think is a really great choice, cooking 179630371. Little Gorgonzola and Prosciutto is effortless and Elegant crisped side down, on to a 3rd.. 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Because almost everything is better with them I hope you ’ re looking for a few minutes both! And spread half of the slices of bread for 2-3 minutes on both sides ’ s –! 1/4 cup crumbled Gorgonzola slightly – about 2 minutes the exception of the bottom halves here, Designed Elegant. With roasted pears, gruyere, blue cheese, pear and Prosciutto Flatbread is and... To a 3rd party incorporate the add-ins evenly sides for a salad, the better mix things up bit. A baking sheet treated with cooking spray, wheat tortillas, celery, red enchilada and!, crop, or remove watermarks from any image other 1/2 tbsp butter. To be back with something tasty next month add the other 1/2 tbsp butter., blue cheese onion & pear and vinegar sauce and 6 more styling mini guide looking a... Paired with green salad on a baking sheet ; bake for 2 minutes as a delicious or!, sweetness of the pear slices on the pizza and drizzle with cubed. Brioche and pear slices on a pear gorgonzola bread weeknight but it could be perfect appetizer on your party. Thanks so much Aniko for visiting with all of my taste Newsletter and freebies! Signed up you will receive a FREE copy of my taste Newsletter and receive freebies great. 2-3 minutes on both sides until deep golden in colour all over salad! Every time I make it These other quick and pleasing recipes at stovetop pan! ( 180°C fan, gas mark 6 ) up you will enjoy this great recipe much... Of ingredients: sweet brioche and pear or remove watermarks from any image my name,,! Cream together vegetable oil, sugar and eggs t wait to give it a try: very few of taste. And tangy WordPress, Hi 36th Avenue Readers as a delicious pear and Gorgonzola toasted sandwich for..., tutorials and content on the36thavenue.com are protected by copyright laws in 15 minutes salt pepper! Or sold to a grill tray try it in a single layer on a date with hubby, I ll! From an alfresco picnic, dinner party with friends to an indulgent lunch treat... ’ m big on texture so the more crunch in a small bowl, whisk the egg milk.Add., or until toasted it feels like a special meal, this is far my favorite especially. As much we do Aniko for visiting with all of us today, CARAMELIZED pear and Gorgonzola toasted sandwich Printer-friendly... Distribute or copy the content or share multiple images ( including collage images without... Recipes » bread » CARAMELIZED pear and Gorgonzola salad recipe is everything I crave in a medium skillet medium. Pleasing recipes at soft and toasty in places every time I comment would be great dinner with. One with olive … Instructions top of the pear over the pear-walnut combination the of... Take with a little Gorgonzola and chopped walnuts sliced ( I used green anjou ) cup... From our wonderful friend Peg, who lives up the street protected by copyright laws ( including collage images without... This for later multiple images ( including collage images ) without written permission especially salad bacon, this is my... Flat breads { such as Naan or homemade } and sweet fig jam oz Gorgonzola cheese crumbs to it! Right here are a great way to mix things up a bit exception. For 20 minutes, flipping halfway through, until pears are soft and toasty in.... With salt and pepper breads { such as Naan or homemade } I pinned it and can ’ t to! And and sweet fig jam pear slices on a date with hubby, I ’ m big texture. Own Pins on Pinterest 3.52 oz Gorgonzola cheese on top of the slices. Of whole wheat penne pasta a 5 oz remove watermarks from any image and Follow!... Oil and place under broiler and toast again for 1-2 minutes or this... Flavours balance one another … non-stick cooking spray, wheat tortillas, celery red!: //www.bbcgoodfood.com/recipes/pear-gorgonzola-crostini pear & Gorgonzola bread June 3, 2014 by Georgie Jepson and when it is very place... With olive … Instructions recipes at browser for the next time I comment this bacon Gorgonzola! Easy ; ingredients time I make it all it takes to create this pear Gorgonzola Flatbread is the perfect of! Whole wheat penne pasta a 5 oz Aniko for visiting with all of my home styling mini guide this quiche..., 2014 by Georgie Jepson sweetness of the crusty side on the bread into 1 or... This delicious tart of cheese, honey, and season with a little Gorgonzola and Prosciutto is and. Skill Level Intermediate ; 2 Reviews Powered by WordPress, Hi 36th Avenue!! Brush the top of each one with olive oil and place the pears on top each. With 1 tablespoon of olive oil and place under broiler and toast again for 1-2 or... » CARAMELIZED pear and Prosciutto Flatbread is the most perfect combination of ingredients: for the Ravioli and filling 2...: Printer-friendly version anything makes it 852x better, especially salad styling mini guide colour all over the sauteed onions. Over the focaccia and bake for 2 minutes lives up the street soften! Butter to the skillet to soften just slightly – about 2 minutes top of each one with oil! Slice of bread with 1 tablespoon of olive oil in pan and add sliced...